
The cookbook and dishes in this post were provided by Julie Ann Sageer and Melissa’s Produce but the opinions expressed here are my own. Julie Ann Sageer (a.k.a. Emmy-nominated PBS series Cooking with Julie Taboulie. She now has a new PBS series, Julie Taboulie’s Lebanese Kitchen, where she introduces you to the foods of her culture, showing how easy it is to prepare these delicacies with fresh, easy-to-find ingredients.
Millions of Americans rush home after work, wondering what they will feed their families. They may be exhausted from their full day and then have to run off to other family activities for the night. It can be difficult to figure out what meals will fill the family up. Most of these families will take the easy route and take their families to a fast food restaurant on their way to the next event. This idea can get really expensive and is horrible on the health for everyone in the family.
Taste and add salt as needed. Sitto’s Malfouf Salata (my grandmother’s cabbage salad) is one of Julie’s grandmother’s go-to-autumn salads. Julie’s grandmother still lives in Lebanon and making this recipe keeps her close in the kitchen. This reminds me of a Lebanese “cole slaw” but is refreshing from the lemon juice and EVOO instead of mayonnaise. This would be great for a potluck or picnic.
Easy Conversion Tables - Temperatures, Weights, Lengths and Volume - Metric and Imperial Great Conversion Tables For Cooks - Fahrenheit to Celsius, Grams and Kilos to Ounces and Pounds, Centimeters to Inches - they're all Here. Crusty Basic Bread Recipe, quick easy and economical Mediterranean Breads A Top Basic Bread Recipe.
I’d like to give a big thank you to Melissa’s culinary team and Julie who prepared the following dishes with the utmost care and expertise. In the “Mezza - Small Plates” chapter, Hummus b Tahini (classic chickpea and sesame seed spread) is a simple recipe. Did you know that hummus literally means “chickpea” in Arabic? I love hummus but I can’t eat brands brought from the grocery store as they add way too much lemon. It probably helps to keep it “preserved” longer in the market. I learned to make homemade hummus and it is very simple.
5.99. Read on your PC, Mac, smart phone, tablet or Kindle device. In this book you will find delicious mediterranean recipes. 5.99. Read on your PC, Mac, smart phone, tablet or Kindle device. In this book you will find delicious mediterranean recipes. Choose among various recipes and prepare outstanding healthy food.
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You need something to scoop up these lovely dips. This is such an easy recipe, there is no reason to buy them in the store. In the “Helwayet & Mousharoube - Sweets & Drinks” chapter, Maamoul (patterned semolina cookies with three fillings) is a great way to end a meal.

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